One of my favorite ways to use leftover duck is to make quesadillas! It tastes just like a roast beef sandwich, only better. Add 1 clove of garlic, minced, a quarter-sized piece of ginger, minced, and cook until fragrant. …, Satisfy that chocolate craving in your very own kitchen. My friend asked me for suggestions on what to do with some leftover duck confit. Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles. It’s officially American Chocolate Week. And then there's the duck sandwich. I brought home some of the bones (with meat still on them) as well as the meat we couldn’t eat.I was thinking I’d make soup, but I don’t know where to start or what to do. I suggested putting it on a slice of baguette topping with smoked gouda and placing it on the grill for a minute. That was all I could come up with - duck is not my strong suit. …. Place the duck pieces between sheets of plastic wrap and lightly pound them with a mallet or heavy skillet into Mix diced, smoked duck with diced celery, chopped scallions, roasted and chopped hazelnuts and a little good mayonnaise. 1 tablespoon Dijon. Preheat oven to 375 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Add the cheese (see below*) and seasonings (see below*) and process until the mixture is well blended and has a smooth texture, about 20 seconds. Add more mayonnaise as needed if the pate is too dry. The possibilities are endless. Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b Barbecued duck topped with coleslaw. She said to keep it simple. BTW: I am making Nigella Lawsons "Gingery Hot Duck Salad" and will let you know how it comes out as payback ; … All rights reserved. Instructions: Remove filling from a leftover … ANOTHER SALAD: Take a page from a chicken-salad recipe. A touch of coffee in the > What are some ways of using Peking Duck leftovers? We look forward to the leftovers of a Christmas dinner just as much as the meal itself, and while we certainly wouldn't say no to a leftover turkey curry or pie, sometimes it's the simple things that shine the brightest. Over time, we’ve moved away from the traditional Thanksgiving spread, sometimes opting for roast duck instead of turkey, and losing the canned sauce for fresh cranberry-pomegranate relish. Like I said yesterday: Duck is better than bacon, and if I didn't prove it to you yesterday, I will today with Duck Leftovers: Duck Soup Stock, Duck Fat, & Cracklins. Want to bake something sweet for your loved one on Valentine's Day? Here's the best recipe for each food Robert Moss writes in Serious Eats that trade journals of the 1850s first mention the meat, which at the time was often referred to as “pastirma.”. 1 large red onion, sliced and caramelized. Combine turkey (with bones if available), orange, onion, and bay leaf in a pot that fits them snugly. To make the sandwich, we started with preparing an egg salad with the deviled eggs and then we combined that with Thanksgiving leftover staples like turkey, stuffing, and cranberry sauce. I strain the broth, use a fat separator to get rid of the fat (there is a lot on a In a small bowl, combine Dijon, mayonnaise and green onions; season with salt and pepper, to taste. Leftover duck pairs exceeding well with Mexican flavors/seasonings. Duck French dip. Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. Top the Peking Duck grilled cheese sandwich with the remaining slice of bread, butter side up. 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